.webp "Orchid Hotels logo featuring new projects")
Keep In Touch?
Lotus an Eco Beach Resort, Murud Beach-Dapoli, District Ratnagiri Murud Rd, Dapoli, Maharashtra 415713
Savor the Flavors of Dapoli’s Coastal Cuisine
Exotic coastline, picturesque oceans, and an abundance of marine life constitute the beautiful coastal town of Dapoli. It is blessed with a wide variety of fresh seafood, seasoned with rich Konkan and Malvani spices. From delicious pomfret to flavorful mackerel, Dapoli cuisine features a marvelous confluence of Indian and Portuguese flavors. We have curated a list of the best food in Dapoli you must try. Taste the authenticity of the local dishes while you relish the scenic beauty of this coastal wonder.
Konkani Grilled Fish and Bombil Fry
Konkani Grilled Fish is a standout appetizer, featuring bass fillet or pomfret slices marinated in Konkani masala and grilled to a perfect char, revealing tender fish inside. Pair it with steamed rice and fish gravy for a wholesome meal. Another Konkani favorite, Bombil Fry, uses Bombil fish (not a duck!) coated in rice flour, semolina, and spices, then shallow-fried to a golden crisp. Served with lemon wedges and onion slices, it pairs perfectly with beverages.
Shark Ambotik and Spicy Indian Mackerel Curry
Shark Ambotik, inspired by Portuguese cuisine, is a hot and tangy dish where delicate shark meat is infused with tamarind and Konkani spices, ideal for those avoiding coconut. Enjoy it with pav, sannas, or rice. For spice lovers, Spicy Indian Mackerel Curry offers mackerel fish in a fiery garlic-chili and coconut-based curry, delivering a fresh taste of the sea. This dish is a must for your lunch menu, served with rice.
Kurle Ambat and Dining at Wadi
Kurle Ambat is a mildly spicy Konkani dish featuring clams marinated with spices, sautéed, and seasoned with herbs, balanced by sweet coconut milk. Enjoy it with rice or roti. For an unforgettable dining experience, visit Wadi at Lotus Eco Beach Resort. Adorned with vibrant Warli artwork and offering a picturesque view of Murud Beach, Wadi serves meticulously prepared Konkani and Malvani delicacies, showcasing the freshest seafood for a memorable meal with friends and family.
FAQs
Dapoli’s cuisine blends fresh seafood with Konkan and Malvani spices, incorporating Indian and Portuguese flavors for a rich, authentic coastal dining experience.
Konkani Grilled Fish features bass or pomfret marinated in Konkani masala, grilled to a charred exterior with tender meat inside, best paired with rice and fish gravy.
Bombil Fry is a Konkani dish made with Bombil fish, coated in rice flour, semolina, and spices, shallow-fried to a golden crisp, served with lemon and onions.
Shark Ambotik is a hot and tangy dish with shark meat seasoned with tamarind and Konkani spices, inspired by Portuguese cuisine, served with pav, sannas, or rice.
Visit Wadi at Lotus Eco Beach Resort, a fine-dining restaurant with Warli artwork and sea views, serving authentic Konkani and Malvani seafood delicacies.
Contact Us
With a 75-year legacy of exceptional hospitality, Orchid Hotel invites you to connect with us. For inquiries regarding reservations, events, corporate partnerships, or media relations, please use the contact details below. Our team is committed to providing prompt and personalized assistance, ensuring your experience with our eco-conscious hotels is seamless and memorable.
Related Posts
